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Store Hours: Tuesday 7:00 - 1:00, Wednesday - Saturday 7:00 - 5:00, Sunday 11:00 - 4:00, Closed Monday
 

 

All beef is hand-selected to ensure the highest   quality. All steaks and roasts are hand-cut for our customers because you deserve nothing but the best!

steaks (chairman reserve)      

     Whole Tenderloins                             Filet Mignon 

                Rib eye                                                     strips

                tri-tips                                     t-bone/porterhouse

               flanks                                                skirt steak

                             chop sirloin burgers

 

roasts

        chuck                                               top round

               sirloin tip                                               brisket

                     rump                                              eye of round

                                         

additional cuts of beef

   ground chuck                              ground sirloin

     stew beef                                          cube steaks

 shadow steaks                                   patio steaks

 london broil                                     short ribs 

 

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Photos and graphics copywrite The Corporation for Findlay Market; used with permission